17110 Fonteta, Girona, Spain

Embark on a sensory journey through Empordanet tasting cheeses, cold cuts, wines, oils, and local sweets. An experience that connects you with the land through its small producers.
2 hours
For all audiences|
The minimum age is 8 years
Spanish,
English,
Catalán
This workshop invites you to take a tour through the heart of Empordanet to discover and taste a carefully selected range of local products such as artisan cheeses, traditional cold cuts, olive oils, local wines, and homemade sweets. Beyond the tasting, you will learn the stories behind each product and the people who make them, highlighting the work of small producers and the richness of the territory. It is an ideal activity for food lovers, curious about local culture, and for anyone who wants to live an authentic and close experience, guided by Abricoc.
We’ll meet here17110 Fonteta, Girona, Spain
The activity can be canceled 24 hours before the start time (local time zone) for a full refund. After this time, no refunds will be issued.

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This project has received funding from the European Union – NextGenerationEU, through the Recovery, Transformation and Resilience Plan.
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