We transform the traditional tasting into a participatory experience designed to connect people. In a dynamic format, teams face blind sensory challenges with a selection of 5 local gourmet products (wines, oils, cheeses, or cold cuts), adapted to their tastes.

Under the guidance of a sommelier or expert gastronome, the activity fosters cohesion and learning through play. Participants will have to debate nuances and reach consensus answers to solve gastronomic riddles, turning the table into a board of strategy and enjoyment.

Requirements for the Experience

We bring the activity directly to your home or company, requiring only:

Space: An open room (approx. 1.5 m² per participant).

Furniture: Tables for groups of 2 to 4 people and one chair per participant.

Support: An additional table for the session leader.

An authentic and exclusive proposal in the province of Barcelona.

You will not receive a refund even if you cancel the experience.